Although the ancient city of Fenghuang has become more and more commercialized, the local delicacies are indeed only available locally, retaining the original flavor of Fenghuang. Things like blood cake duck, Miao cuisine tofu, Phoenix smoked bacon, Miao fish in sour soup, glutinous rice cake fish, Xiangxi chestnut roast duck, etc., all have strong regional characteristics and should be experienced; there is also a kind of bamboo rat , there are prepared ones on display in front of the restaurants on the street. I wonder if you dare to eat them?
Fenghuang had serious banditry problems in the past, and before the Yin and Shang Dynasties, it was still a land of “Wu Shan Miao barbarians”. People here are often robbed by bandits during the New Year, so people have to eat the delicious food before the bandits arrive. This has formed the custom of catching up with the New Year. I spent the New Year in Fenghuang. I think Phoenix is ​​Hunan. It’s the most festive place; during their Chinese New Year, relatives gather together, and there are also people who come from Guizhou. There are a lot of delicious food, but no one is doing business anymore, and every house is closed. I followed them when I went there. Only when acquaintances go to their relatives’ houses can they eat the New Year’s dishes.
Although the consumption in Phoenix is ​​increasing, as the number of tourists increases, consumption is also increasing, but overall it is still not expensive. The main thing is the quantity of dishes; if you just eat some local specialties, you will be full. You can get it for more than 50 yuan per person, but if you want to taste more of the unique local delicacies, you will order more unique local delicacies.
Blood duck
Miao Family Fish in Sour Soup
Phoenix smoked bacon every other year
I have been to Fenghuang many times, and the local hotels are of a very high standard, but I prefer the traditional Miao flavor of the traditional shops on the street. It is true that some people are not used to it, such as bamboo rats…, look It’s a little scary;
For example, Miao’s sour soup fish is similar to Guizhou’s sour soup fish, and the local blood duck has the most authentic taste. When it comes to recommendations, there are actually many good ones. Unfortunately, I can’t remember some of the names clearly. You can refer to Ma As for Honeycomb’s recommendation, I always remember “Wanmuzhai” as a good one. Especially their blood-baked duck is worth recommending. If there are a lot of people, you can also order the Miao family’s tofu, Phoenix smoked bacon, Miao’s fish in sour soup, as well as Tuojiang fish and shrimp… It’s near Hongqiao , there is an address on Mafengwo, and his family can eat well at thirty or fifty per person.

When you go to Fenghuang, you must remember to look for the traditional Miao food. Don’t be tempted by your own greed. The food in Fenghuang is not the most delicious, but it is unique.

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