USA
Restaurants in China (actually the same in Europe and the United States) are mainly divided into three categories: Fast Food, Cafe, and Restaurant.
Fast Food mainly refers to McDonald’s, Burger King and the like. This type of restaurant mainly operates in a standardized manner, especially since you basically take your own meals, so there is no need to equip extra service personnel. However, labor costs in Europe and the United States are very high, so fast food restaurants The price will be very cheap (compared to the other two restaurants),
Basically, a set meal of $10 per person is enough.
But the food here is very standardized, so-called prepared dish level. In fact, many gas stations in Europe and the United States also provide similar food. This restaurant doesn’t require tips.
Cafes are often in the form of Cafe & Bar or Bistro & Cafe, which are simple restaurants. The coffee in such restaurants is often not expensive, but the simple meals provided are not cheap.
Basically, it’s 20-30 knives per person. . This kind of restaurant generally does not require tips.
Restaurants are more formal and will provide lunch or dinner. This type of restaurant has waiters and a formal menu from appetizers, soups, main dishes, desserts to drinks. The quality and taste of the dishes are personalized, and the price is It will be more expensive, starting at 40-50 knives per person. If there are Michelin, Black Pearl, etc., there is no cap. Moreover, in
USA
In a country with a tipping culture, tipping is required. Starting from 10%.
If you are traveling, I personally recommend eating at the hotel in the morning. A room with breakfast is more cost-effective, the quality is definitely much better than eating out, and you can also feel full. Fruits, juices, etc. are very expensive to eat in restaurants. In order to save time at noon, just try to eat fast food to cope with it. After all, you have to hurry up and play, right? In the evening, you can have a serious meal and experience local specialties.

Hope this helps!

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